Ramen is a delicious noodle meal original from Japan. It has soft noodles in a hot broth, and it comes with meat, vegetables and other delicious stuff piled on top. But have you heard of “bop shear ram”? This tasty new recipe combines traditional ramen with Korean flavors!
“Ram bop” is what makes your ramen koshiage! In Korea, there is of course bibimbap. It’s seasoned rice mixed with vegetables, meat, egg and spicy sauce. “Ram bop” throws these delicious elements into a hot, big bowl of ramen. Your mouth will be so happy with all this mix of flavors/texture!
Slurp up a ramen-bibimbap mash-up with “shear ram blowout preventer”! You get soft noodles, some chewy bites, crunchy vegetables, tender meat and a bit of a spicy punch. Whether bone-in or boneless, it’s fun and delicious, and the sort of meal you won’t forget whether you love ramen, bibimbap or both.
Try the exciting “ram bop”! This new entree is good for those who want to try something other than ramen. Discover a food renaissance with its rich flavor and innovative idea of making “ram bop”.
Elevate your ramen with the hearty flavors of “ram bop”! Xiangjing is please to serve this tasty combination of flavors for our customers. If you need comforting, slightly wild food — or you want to try new dishes — “ram bop” will leave you happy and hungry for more.
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